Macro Calculator
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Macronutrient Breakdown
Macro Calculator
A Macro Calculator is a simple yet powerful tool that helps you determine how much protein, carbohydrates, and fats you should eat each day based on your age, weight, height, activity level, and fitness goals. Whether you want to lose weight, gain muscle, or maintain a healthy lifestyle, tracking your macros ensures your body gets the right balance of nutrients. Unlike calorie counting alone, which only looks at total energy intake, a macro calculator focuses on the quality of calories by breaking them down into essential nutrients. This makes it easier to fuel your workouts, support recovery, and optimize overall health.
What Are Macronutrients (Macros)?
In nutrition and fitness, macronutrients (often called macros) are the primary nutrients the body requires in large amounts to function and thrive. They supply most of our daily energy and serve as the building blocks for growth, repair, and overall health. The three main macronutrients are:
Carbohydrates
Proteins
Fats
Some definitions also consider water, electrolytes, and certain minerals as macronutrients since they are consumed in larger amounts. However, in this calculator, we focus on the three energy-yielding macros: carbs, protein, and fat.
In contrast, micronutrients (vitamins and trace minerals such as iron, iodine, and vitamin A) are required in much smaller amounts, usually measured in milligrams or micrograms, but are equally vital for optimal health.
Protein:
Proteins are complex molecules made up of amino acids, often referred to as the building blocks of life. Out of the 20 amino acids, 9 are considered essential because the body cannot produce them, so they must come from food.
Protein plays a key role in:
Building and repairing tissues (muscles, skin, organs)
Producing enzymes and hormones
Supporting immune function
Sources of Protein:
Lean & healthy options: fish, chicken, turkey, soy, beans, lentils, eggs, nuts, seeds, and low-fat dairy.
Less healthy options: heavily processed meats, fried items, sugary protein snacks, and high-fat cheeses.
For those aiming to build or maintain muscle, protein intake is especially important. Supplements like protein powders can also help fill dietary gaps, though whole-food sources are generally preferred.
Carbohydrates:
Carbohydrates (or carbs) are the body’s main source of quick energy. They are broken down into glucose, which fuels cells, muscles, and the brain.
Carbs can be categorized as:
Simple carbohydrates (sugars like glucose, fructose, sucrose) – provide quick energy but can lead to spikes in blood sugar.
Complex carbohydrates (starches and fibers found in vegetables, fruits, legumes, and whole grains) – digest more slowly, providing sustained energy and supporting digestive health.
Why carbs matter:
They provide essential energy for workouts, brain function, and daily activity.
Fiber-rich carbs improve digestion and promote satiety.
Too many refined carbs (e.g., white bread, soda, pastries) can negatively affect weight and metabolic health.
Fats:
Despite their reputation, fats are crucial for survival. They are the most calorie-dense macronutrient and are important for hormone regulation, nutrient absorption, brain health, and long-term energy storage.
Types of dietary fats:
Healthy fats: monounsaturated fats (olive oil, nuts), polyunsaturated fats (sunflower seeds, walnuts), and omega-3 fatty acids (fish, flaxseeds).
Unhealthy fats: trans fats (partially hydrogenated oils, fast food) and excess saturated fats (fatty cuts of meat, butter).
Guidelines recommend:
Avoiding trans fats altogether.
Limiting saturated fat to less than 10% of total calories.
Choosing unsaturated fats for heart and metabolic health.
Daily Calorie and Macro Needs:
The amount of calories and macronutrients a person needs depends on:
Age, height, and weight
Activity level
Body composition (lean mass vs. fat mass)
Personal goals (weight loss, maintenance, or muscle gain)
To estimate daily needs, two commonly used formulas are:
Mifflin-St Jeor Equation – estimates Basal Metabolic Rate (BMR) based on height, weight, age, and sex.
Katch-McArdle Formula – calculates Resting Daily Energy Expenditure (RDEE) using lean body mass, making it more accurate for people who know their body fat percentage.
After calculating your baseline metabolism, this number is multiplied by an activity factor to determine total daily energy expenditure (TDEE). From there, the right balance of carbs, protein, and fat can be set based on your health and fitness goals.
Macronutrients in Common Foods:
Fruits – Macronutrients
Food | Serving Size | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Apple | 1 (4 oz.) | 0.27 g | 14.36 g | 0.18 g |
Banana | 1 (6 oz.) | 1.85 g | 38.85 g | 0.56 g |
Grapes | 1 cup | 1.15 g | 28.96 g | 0.26 g |
Orange | 1 (4 oz.) | 0.79 g | 11.79 g | 0.23 g |
Pear | 1 (5 oz.) | 0.54 g | 21.91 g | 0.17 g |
Peach | 1 (6 oz.) | 1.20 g | 12.59 g | 0.33 g |
Pineapple | 1 cup | 0.84 g | 19.58 g | 0.19 g |
Strawberry | 1 cup | 1.11 g | 12.75 g | 0.50 g |
Watermelon | 1 cup | 0.93 g | 11.48 g | 0.23 g |
Vegetables – Macronutrients
Food | Serving Size | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Asparagus | 1 cup | 2.95 g | 5.20 g | 0.16 g |
Broccoli | 1 cup | 2.57 g | 6.04 g | 0.34 g |
Carrots | 1 cup | 1.19 g | 12.26 g | 0.31 g |
Cucumber | 4 oz. | 0.67 g | 2.45 g | 0.18 g |
Eggplant | 1 cup | 0.98 g | 5.88 g | 0.18 g |
Lettuce | 1 cup | 0.50 g | 1.63 g | 0.08 g |
Tomato | 1 cup | 1.58 g | 7.06 g | 0.36 g |
Protein Sources – Macronutrients
Food | Serving Size | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beef, cooked (regular) | 2 oz. | 14.20 g | 0 g | 10.40 g |
Chicken, cooked | 2 oz. | 16.00 g | 0 g | 1.84 g |
Tofu | 4 oz. | 7.82 g | 2.72 g | 3.06 g |
Egg | 1 large | 6.29 g | 0.38 g | 4.97 g |
Fish (Catfish, cooked) | 2 oz. | 9.96 g | 4.84 g | 8.24 g |
Pork, cooked | 2 oz. | 15.82 g | 0 g | 8.26 g |
Shrimp, cooked | 2 oz. | 15.45 g | 0.69 g | 1.32 g |
Common Meals & Snacks – Macronutrients
Food | Serving Size | Protein | Carbohydrates | Fat |
---|---|---|---|---|
White bread | 1 slice (1 oz.) | 1.91 g | 12.65 g | 0.82 g |
Butter | 1 tbsp | 0.12 g | 0.01 g | 11.52 g |
Caesar salad | 3 cups | 16.30 g | 21.12 g | 45.91 g |
Cheeseburger | 1 sandwich | 14.77 g | 31.75 g | 15.15 g |
Hamburger | 1 sandwich | 14.61 g | 26.81 g | 10.97 g |
Dark chocolate | 1 oz. | 1.57 g | 16.84 g | 9.19 g |
Corn | 1 cup | 4.30 g | 30.49 g | 1.64 g |
Pizza | 1 slice (14″) | 13.32 g | 33.98 g | 12.13 g |
Potato | 6 oz. | 4.47 g | 36.47 g | 0.22 g |
Rice, cooked | 1 cup | 4.20 g | 44.08 g | 0.44 g |
Turkey sandwich (6″ Subway) | 1 sandwich | 18.00 g | 46.00 g | 3.50 g |
Beverages & Dairy – Macronutrients
Food | Serving Size | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beer | 1 can | 1.64 g | 12.64 g | 0 g |
Coca-Cola Classic | 1 can | 0 g | 39.00 g | 0 g |
Diet Coke | 1 can | 0 g | 0 g | 0 g |
Milk (1%) | 1 cup | 8.22 g | 12.18 g | 2.37 g |
Milk (2%) | 1 cup | 8.05 g | 11.42 g | 4.81 g |
Milk (Whole) | 1 cup | 7.86 g | 11.03 g | 7.93 g |
Orange juice | 1 cup | 1.74 g | 25.79 g | 0.50 g |
Apple cider | 1 cup | 0.15 g | 28.97 g | 0.27 g |
Yogurt (low-fat) | 1 cup | 12.86 g | 17.25 g | 3.80 g |
Yogurt (non-fat) | 1 cup | 13.01 g | 17.43 g | 0.41 g |
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